By Audrey Hanes, Photography by Melissa Donner
Just inside The Parsonage in Downtown Jonesboro is a quaint new addition to Jonesboro’s expanding eats and treats offerings. Owners Chef John and Ramey Myers recently debuted The Holly Blossom Tea Room, an elegant, traditional Southern take on the authentic British afternoon tea experience, accompanied by delicate pastries and other treats for which The Parsonage is well-known and loved.