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march covercover story
Arkansas State University alumni, prepare to be impressed. Just in time for homecoming activities Sept. 19-20, the doors of the Cooper Alumni Center (CAC) will open to the public. “The dream of this facility has been in existence for 14 years,” said Beth Smith, director of alumni relations and head of the project....
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local flavor
What started as a hobby for William and Cecilia Wood, owners of Woody’s Bar-B-Q and Sauce Co., has grown into a championship enterprise with their signature barbecue sauce now sold in 27 states. The Woods began selling barbecue at the corner of U.S Highway 49 and state Highway 14 in Waldenburg to passersby in 1988....
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best overall
The intellectual landscape Dr. Catherine Calloway plies in her courses on Vietnam and Iraq war literature is one indelibly marked by the scourge of mankind’s oldest and most destructive force, war and its constant prevalence among our so-called civilized species. Calloway, professor and director of graduate studies in English at ASU, is an...
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10 questions
Growing up on a farm in rural Lawrence County, entrepreneur and farmer David Smith learned lessons that proved to be essential to his success.“When I’d get in from school, I’d get on my Honda and find my dad and start doing whatever work needed to be done,” Smith said. “My dad (Monroe Smith)...
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